As we look back on another evening of food and fun here in Midtown Manhattan, GCP Chairman Peter S. Kalikow, President/CEO Fred Cerullo, and the entire GCP team would like to acknowledge those who helped to produce yet another unforgettable Grand Gourmet:

Event Chair: Mark C. Grossich, Owner/Chief Executive, Hospitality Holdings

Sponsors: H.J. Kalikow & Co., Citi, Con Edison, SL Green Realty Corp., Tishman Speyer Properties, Vornado Realty Trust, AECOM and Tishman Construction, an AECOM Company, American Girl Place, Association for a Better New York, Berkeley College, Bloomberg LP, Borax, Cassidy Turley, City 1 Maintenance, Inc., Discover, The Durst Organization, The Fitzpatrick Grand Central Hotel, Greenberg Traurig, LLP, MVP|NY, Real Estate Board of NY, Rudin Management Co.

Participating Restaurants: Alfama, American Girl Place, Ammos Estiatorio, Aretsky’s Patroon,The Barclay Bar & Grill, Beer Table Pantry, Benjamin Steakhouse, Bice Ristorante, Bobby Van’s Steakhouse, Bookmarks, The Campbell Apartment, Ciao Bella, Cibo, Dee Daa, Grand Central Oyster Bar & Restaurant, JOE, Kellari Taverna, La Fonda del Sol, Lexington Brass, Li-Lac Chocolates, Magnolia Bakery, Michael Jordan’s The Steak House NYC, Murray’s Cheese, Naples 45, The National, New York Central, Nios, O’Casey’s, Pera Mediterranean Brasserie, Pershing Square, Ruby Foo’s Times Square, Salute!, silverleaf tavern, St. Andrews, The Long Room, Triomphe, Tulsi, Valbella Midtown, and The Wheeltapper Pub.

Beverage Participants: Beer Table Pantry, Coca-Cola, Cockspur Rum, JOE, Kansas Clean Spirit Whisky, Vermont Gold Vodka, and Wagner Vineyards.

Finally special thanks go to Bear Dallis Associates, Shadowbox Design Management, the American Institute of Wine & Food (AIWF) – NY Chapter, AVEDA, City Harvest, Delmonico Gourmet Food Market, Jo Malone, Murray’s Cheese, Posman Books, Tia’s Place, Jones Lang LaSalle, MTA Metro-North Railroad, and the tireless work of our student volunteers from the Hospitality Management program at CUNY: NYC College of Technology.